Nasi Lemak
The most important food in Malaysia is Nasi Lemak. It is a part of Malaysian culture. Usually, Nasi Lemak can take for our breakfast, but it also can eat anytime and everyday. They make the Nasi Lemak using grain and coconut milk, which they put into rice cooker. Then, they wait untill the grain become rice. After that, they can serve it with anchovy hot chile sauce, fried anchovies, fried peanut, sliced cucumber and hard-boiled egg. Nasi Lemak is so delicious food in Malaysia.
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